Central Texans, time to celebrate! Dunkin’ has launched its newest breakfast item, Breakfast Tacos, in several local locations. Starting March 22, customers can enjoy a warm flour tortilla filled with scrambled eggs, melted sharp white cheddar cheese, fire-roasted corn, and a drizzle of tangy lime crema, with or without crispy crumbled bacon topping.
According to Jill McVicar Nelson, Dunkin’s Chief Marketing Officer, “Our culinary team has expertly crafted these Breakfast Tacos with the vibrancy of Spring in mind, delivering a taste sensation that can be enjoyed any time of the day – not just for breakfast.” The tacos are designed to be eaten on-the-go, making them the perfect meal for a quick breakfast, midday snack, or a satisfying evening bite.
Breakfast tacos are a staple in Texas, and Dunkin’ is proud to bring its own unique take to the Lone Star State. The tacos can be found at local Dunkin’ locations in Waco, Killeen, Copperas Cove, and Temple. So head over to your nearest Dunkin’ and try out the latest addition to their menu.
To stay up to date on the latest happenings at Dunkin’, visit DunkinDonuts.com or subscribe to the Dunkin’ blog to receive notifications at news.dunkindonuts.com/blog.
Central Texas Reporter 